Spicy Veg Salad

Spicy Veg Salad

Ingredients :

Carrot - 1 cup

Beetroot - 1 cup

Cabbage - 1 cup

Onion - 1 cup

Lemon - 1/2

Garam masala - 1/2 tsp

Chilli powder - 1/4 tsp

Chaat masala - 1/2 tsp

Salt - to taste.

Preparation :

Carrot , beetroot , cabbage , onion - cut them to thin sticks

Now add these to a wide bowl , to this bring in chilli powder , chaat masala , garam masala , salt and lemon juice.

Mix well to coat the masala evenly all over the veg sticks.

Can be served with chapati and any north indian gravy , non veg tikka , panneer tikka or can be even served with a complete south indian platter.